Sold out means sold out
Mark the last croissant gone and it greys out on every open menu in the room within a second. Nobody orders something you can't make.
Built for one café, not a chain
Guests scan, browse real photos, and order in three taps — no app, no sign-up, nothing to install. You get a kitchen screen and a dashboard that answers four questions instead of showing forty. Runs for the price of a domain name.
A café with limited space and staff doesn’t need a point-of-sale system. It needs orders to stop being chaos at 9am.
No app, no account, no email gate. The menu is real HTML with real photos, so it opens instantly and reads properly at any text size.
Tickets land on the kitchen screen sorted oldest-first, with the wait time going amber then red. One tap moves an order along.
Today's takings against yesterday, what sells, when you're slammed, and what nobody orders — the list that stops you buying stock you throw away.
A PDF you have to pinch-zoom, a sign-up wall before you can see a coffee, and a server who still has to apologise that the thing you ordered ran out. Every one of those is a decision someone made, and every one is fixable.
Mark the last croissant gone and it greys out on every open menu in the room within a second. Nobody orders something you can't make.
Not everyone will scan a QR, and nobody should have to. Print a paper menu from the same database — it can't go stale the way a printed menu normally does.
A Help button on every screen: call someone over, ask for the bill, more water. QR ordering shouldn't mean nobody comes to your table.
A category rail shows the whole menu's shape without scrolling, and 'what people order here' comes from real order data, not guesses.
Four steps: your café, paste your menu, say how many tables, print the tents. Nothing to install and nobody to call.
Trying the demo? Sign in as owner@cafeqr.test with demo1234.